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SITXFSA002 Participate in safe food handling practices describes the skills and knowledge required to handle food safely during the storage, preparation, display, service and disposal of food. It requires the ability to follow predetermined procedures as outlined in a food safety program. It includes information on how to:
-follow food safety program -store food safely -prepare food safely -provide safe single use items -maintain a clean environment -dispose of food safely
It contains learning content, examples, case studies and activities to consolidate learning.
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